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	<title>Tofu Recipes</title>
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	<link>http://www.tofu-rezepte.com</link>
	<description>Simple and very delicious Recipes with Tofu</description>
	<lastBuildDate>Sun, 15 Jan 2012 15:32:48 +0000</lastBuildDate>
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		<item>
		<title>(Deutsch) Spezialitäten</title>
		<link>http://www.tofu-rezepte.com/en/lebensmittel-shops/spezialitaeten/</link>
		<comments>http://www.tofu-rezepte.com/en/lebensmittel-shops/spezialitaeten/#comments</comments>
		<pubDate>Wed, 04 Jan 2012 18:33:34 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Lebensmittel Shops]]></category>
		<category><![CDATA[Spezialitäten]]></category>

		<guid isPermaLink="false">http://www.tofu-rezepte.com/?p=309</guid>
		<description><![CDATA[Sorry, this entry is only available in Deutsch.]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>(Deutsch) Feinkost Genuss</title>
		<link>http://www.tofu-rezepte.com/en/lebensmittel-shops/feinkost-genuss/</link>
		<comments>http://www.tofu-rezepte.com/en/lebensmittel-shops/feinkost-genuss/#comments</comments>
		<pubDate>Wed, 04 Jan 2012 15:07:07 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Lebensmittel Shops]]></category>
		<category><![CDATA[Feinkost Genuss]]></category>

		<guid isPermaLink="false">http://www.tofu-rezepte.com/?p=298</guid>
		<description><![CDATA[Sorry, this entry is only available in Deutsch.]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>(Deutsch) Schnelles Essen Bestellen</title>
		<link>http://www.tofu-rezepte.com/en/lebensmittel-shops/schnelles-essen-bestellen/</link>
		<comments>http://www.tofu-rezepte.com/en/lebensmittel-shops/schnelles-essen-bestellen/#comments</comments>
		<pubDate>Wed, 04 Jan 2012 12:02:56 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Lebensmittel Shops]]></category>
		<category><![CDATA[Schnelles Essen]]></category>

		<guid isPermaLink="false">http://www.tofu-rezepte.com/?p=281</guid>
		<description><![CDATA[Sorry, this entry is only available in Deutsch.]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tofu Manufacture</title>
		<link>http://www.tofu-rezepte.com/en/tofu-rezepte-diverse/tofu-herstellen/</link>
		<comments>http://www.tofu-rezepte.com/en/tofu-rezepte-diverse/tofu-herstellen/#comments</comments>
		<pubDate>Sat, 08 Jan 2011 16:22:11 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Tofu Recipes Misc]]></category>
		<category><![CDATA[Nigari]]></category>
		<category><![CDATA[Okara]]></category>
		<category><![CDATA[Soybeans]]></category>
		<category><![CDATA[Soy Milk]]></category>

		<guid isPermaLink="false">http://www.tofu-rezepte.com/?p=222</guid>
		<description><![CDATA[The production of tofu, how to produce Tofu yourself is described in this recipe. The advantage of self-production of tofu is that you exactly know what ingredients were used. Ingredient List: 500g white soya beans Water Nigari The 500g soybean wash well and soak for about 12 hours in water. Then pour the beans in [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tofu with Egg</title>
		<link>http://www.tofu-rezepte.com/en/japanische-rezepte/tofu-mit-ei/</link>
		<comments>http://www.tofu-rezepte.com/en/japanische-rezepte/tofu-mit-ei/#comments</comments>
		<pubDate>Thu, 06 Jan 2011 15:03:52 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Japanese Recipes]]></category>
		<category><![CDATA[Eggs]]></category>
		<category><![CDATA[Fish Flakes]]></category>
		<category><![CDATA[Sake]]></category>

		<guid isPermaLink="false">http://www.tofu-rezepte.com/?p=195</guid>
		<description><![CDATA[Tofu with Egg is a relatively simple Japanese Dish ,but it tastes very versatile, depending on which type of dressing is used. In this recipe it is again very important to use soft tofu, or named Silken Tofu. The water of the tofu needs to be removed completely, then drain well. Ingredient List: 200 to [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tofu Broiled</title>
		<link>http://www.tofu-rezepte.com/en/japanische-rezepte/tofu-gebraten/</link>
		<comments>http://www.tofu-rezepte.com/en/japanische-rezepte/tofu-gebraten/#comments</comments>
		<pubDate>Thu, 06 Jan 2011 15:01:03 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Japanese Recipes]]></category>
		<category><![CDATA[Maitake]]></category>
		<category><![CDATA[Shiitake]]></category>

		<guid isPermaLink="false">http://www.tofu-rezepte.com/?p=192</guid>
		<description><![CDATA[Tofu-Broiled with vegetables seasoned such as meat, including garlic, pepper and salt and heated in a pan. For this recipe again Firm Tofu is very good, because it is fried. As side fresh vegetables lends itself to, like peppers, mushrooms such as:. Shiitake or Maitake, tomatoes and other vegetables. Ingredient List: 400 to 600g firm [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tofu Own Creation</title>
		<link>http://www.tofu-rezepte.com/en/tofu-rezepte-diverse/tofu-eigene-kreation/</link>
		<comments>http://www.tofu-rezepte.com/en/tofu-rezepte-diverse/tofu-eigene-kreation/#comments</comments>
		<pubDate>Thu, 06 Jan 2011 14:58:43 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Tofu Recipes Misc]]></category>
		<category><![CDATA[Firm Tofu]]></category>
		<category><![CDATA[Soy Sauce]]></category>
		<category><![CDATA[Ume Su]]></category>

		<guid isPermaLink="false">http://www.tofu-rezepte.com/?p=188</guid>
		<description><![CDATA[Tofu Own Creation is a very simple Tofu Recipe by sui generis. For this recipe you should definitely use Firm Tofu. In addition, the tofu should be first cut into about 1-1.5cm thick pieces. Depending on your appetite and amount you can buy firm tofu packed in 200 or 400g units. For the soy sauce, [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Seitan with Tofu</title>
		<link>http://www.tofu-rezepte.com/en/tofu-rezepte-diverse/seitan-mit-tofu/</link>
		<comments>http://www.tofu-rezepte.com/en/tofu-rezepte-diverse/seitan-mit-tofu/#comments</comments>
		<pubDate>Thu, 06 Jan 2011 14:54:36 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Tofu Recipes Misc]]></category>
		<category><![CDATA[Seitan]]></category>

		<guid isPermaLink="false">http://www.tofu-rezepte.com/?p=185</guid>
		<description><![CDATA[Seitan with Tofu is a special recipe for athletes and anyone who wants to set value on Higher Protein Content in their nutritional. Important for this recipe is to use Firm Tofu, rather than silken tofu. Seitan can be bought at health food store, there you can found it seasoned and unseasoned. Depending on your [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tofu Fried</title>
		<link>http://www.tofu-rezepte.com/en/japanische-rezepte/frittierter-tofu/</link>
		<comments>http://www.tofu-rezepte.com/en/japanische-rezepte/frittierter-tofu/#comments</comments>
		<pubDate>Thu, 06 Jan 2011 14:52:07 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Japanese Recipes]]></category>
		<category><![CDATA[Daikon]]></category>
		<category><![CDATA[Cooking Oil]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Mirin]]></category>
		<category><![CDATA[Shiso Leaves]]></category>

		<guid isPermaLink="false">http://www.tofu-rezepte.com/?p=182</guid>
		<description><![CDATA[Tofu Fried is often prepared in Japan, so it is a Japanese Specialty. Instead of firm tofu, Silken Tofu is used, which is very important because the silken tofu is much better for frying. It is also important to drain the water from the tofu well. Ingredient List: 200 to 600g Silken Tofu Cooking oil [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Dashi &#8211; Fish Stock</title>
		<link>http://www.tofu-rezepte.com/en/japanische-rezepte/dashi-fischfond/</link>
		<comments>http://www.tofu-rezepte.com/en/japanische-rezepte/dashi-fischfond/#comments</comments>
		<pubDate>Thu, 06 Jan 2011 14:48:32 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Japanese Recipes]]></category>
		<category><![CDATA[Dashi]]></category>
		<category><![CDATA[Fish Stock]]></category>

		<guid isPermaLink="false">http://www.tofu-rezepte.com/?p=178</guid>
		<description><![CDATA[Dashi or Fisch Stock is an excellent foundation for many Japanese tofu dishes. Dashi can improve the taste of a dish tremendously. Dashi is ideal for combining for some tofu recipes mentioned here and it improves the taste of many tofu dishes. Ingredient List: Dried fish flakes Water (about 1 liter depending on the amount) [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Contact</title>
		<link>http://www.tofu-rezepte.com/en/kontakt/</link>
		<comments>http://www.tofu-rezepte.com/en/kontakt/#comments</comments>
		<pubDate>Wed, 13 Jan 2010 14:50:37 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Categories]]></category>

		<guid isPermaLink="false">http://www.tofu-rezepte.com/japanische/?page_id=55</guid>
		<description><![CDATA[Disclaimer &#8211; Email Contact The provider is not responsible for the content of any web site which is linked to this web site. Should you use links to third party web sites that are offered on my web site you do so at your own risk. The provider expressly excludes any liability or damages that [...]]]></description>
		<wfw:commentRss>http://www.tofu-rezepte.com/en/kontakt/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tofu Recipes</title>
		<link>http://www.tofu-rezepte.com/en/</link>
		<comments>http://www.tofu-rezepte.com/en/#comments</comments>
		<pubDate>Tue, 12 Jan 2010 22:29:57 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Categories]]></category>
		<category><![CDATA[Fukushima]]></category>
		<category><![CDATA[Silken Tofu]]></category>
		<category><![CDATA[Tofu Recipes]]></category>

		<guid isPermaLink="false">http://www.tofu-rezepte.com/japanische/?page_id=5</guid>
		<description><![CDATA[Tofu Recipes The website Tofu Recipes presents particularly tasty and simple to prepare recipes with tofu. In some Asian countries such as:. Japan is tofu a staple food and a distinction is drawn between two types of tofu, soft tofu, also named Silken Tofu and Firm Tofu. The taste of silken tofu and firm tofu [...]]]></description>
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		<slash:comments>0</slash:comments>
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